STRAWBERRY & BLUEBERRY FLAG TART This quick and easy fruit tart made with ready-rolled pastry will be a showstopper for any celebration table. Serves 8-10 300g (10½oz) all-butter ready-rolled puff pastry 1 egg yolk, beaten For the creme patissiere 100ml (3½fl oz) full-fat milk 1tsp vanilla bean paste 25g (1oz) caster sugar 1 egg yolk …
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